Posts
Comments

Read Full Post »

My Lord That was great 4 glasses of wine and four courses for $40 bucks or so. Toby Pett says- Eric and his crew definitely "hit it out of the park" Thursday night…As Chili mentioned to me that in Boston, … Continue reading

Read Full Post »

The deets- Zinfandel Wine Dinner with Chili Sulivan January 26th at 7pm January 24, 2012 in Menus, Uncategorized | by stocantins | 1st course: Local seafood salad with spicy aioli wrapped in butter lettuce. 2nd course: Eric’s short rib chili … Continue reading

Read Full Post »

Thank you Passports for hosting the super delicious New Year’s Rocky Neck Pre-plunge breakfast! A wonderful time was had by all!! Beautiful Ciaramitaro family–video footage will have to wait until tomorrow– in the midst of making New Year’s dinner for … Continue reading

Read Full Post »

Read Full Post »

Read Full Post »

Read Full Post »

  Great fun had by all at breakfast this morning and I was able to get a Richard Belzer punchline out without any of the other tables hearing. But back to the Dangers of Breakfast with Joey. He insists on … Continue reading

Read Full Post »

Read Full Post »

Passports serves breakfast on Sunday mornings.

Read Full Post »

check out The Passports Website

Read Full Post »

Looove the well done homefries and thick cut bacon.

Read Full Post »

Read Full Post »

A Wine Dinner with Kathleen Erickson- The Wine PHD Owner/ Savour wine and cheese Passports Restaurant 110 main street Gloucester, Ma. 01930 Seating is limited to 24 guests  $50 per person Start Time 7:00 pm 1st course – raw bar … Continue reading

Read Full Post »

Perfect on a cold damp day to warm you up. Had a bowl yesterday and like Toby said when we were talking about it- “If Erik Ever Takes It Off The Menu There Will Be Hell To Pay!” (or something … Continue reading

Read Full Post »

Next »